1 liter of concentrate per ton of seeds with 10 liters of water. Soak seeds for 2–6 hours before sowing.
2
FOLIAR FEEDING
Phase 1: 1 liter of concentrate per hectare during tillering. Phase 2: 1 liter of concentrate per hectare during the flag leaf stage. During the vegetative growth phase, spray 2–3 times with a solution of 1 liter of fertilizer per 250–300 liters of water per hectare.
SORGHUM
1
SEED TREATMENT
2 liters of concentrate per ton of seeds with 12 liters of water. Soak for 2–6 hours.
2
FOLIAR FEEDING
Phase 1 (3–5 leaves): 1 liter per hectare. Phase 2 (5–7 leaves): 1 liter per hectare. 1 liter of fertilizer per 250–300 liters of water for treating 1 hectare.
HEMP
1
SEED TREATMENT
3 liters of concentrate per ton of seeds with 15 liters of water. Soak for 2–6 hours.
2
FOLIAR FEEDING
Phase 1 (complete plant emergence): 1 liter per hectare.• Phase 2 (5 pairs of true leaves): 3 liters per hectare.1 liter of fertilizer per 250–300 liters of water for treating 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
CORN
1
SEED TREATMENT
3 liters of concentrate per ton of seeds with 15 liters of water. Soak for 2–6 hours.
2
FOLIAR FEEDING
Phase 1 (complete plant emergence): 1 liter per hectare. • Phase 2 (5 pairs of true leaves): 3 liters per hectare. 1 liter of fertilizer per 250–300 liters of water for treating 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
COFFEE
1
PLANT TREATMENT
Conduct treatment every 12–15 days before and after the flowering period throughout the entire fruit ripening season.
2
WORKING SOLUTION RATE
Before use, shake the fertilizer and dilute it in water at a ratio of 1 liter of fertilizer per 300–1000 liters of water per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
COCOA
1
PLANT TREATMENT
Conduct treatment every 12–15 days before and after the flowering period throughout the entire fruit ripening season.
2
WORKING SOLUTION RATE
Shake the fertilizer before use and dilute it in water at a ratio of 1 liter of fertilizer per 300–1000 liters of water per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
VANILLA
1
PLANT TREATMENT
Conduct treatment every 12–15 days before and after the flowering period throughout the entire fruit ripening season.
2
WORKING SOLUTION RATE
Shake the fertilizer before use and dilute it in water at a ratio of 1 liter of fertilizer per 300–1000 liters of water per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
RASPBERRY
1
PLANT TREATMENT
Conduct treatment every 12–15 days before and after the flowering period throughout the entire fruit ripening season.
2
WORKING SOLUTION RATE
Shake the fertilizer before use and dilute it in water at a ratio of 1 liter of fertilizer per 300–1000 liters of water per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
GRAPES
1
PLANT TREATMENT
Conduct treatment every 12–15 days before and after the flowering period throughout the entire fruit ripening season. Use 1 liter of concentrate per hectare.
2
WORKING SOLUTION RATE
Shake the fertilizer before use and dilute it in water at a ratio of 1 liter of fertilizer per 300–1000 liters of water per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
STRAWBERRY
1
SEEDLING SOAKING
Soak seedlings for 2–3 hours before planting using 1 liter of concentrate per 10 liters of water.
2
WORKING SOLUTION RATE
• Phase 1 (before flowering) and Phase 2 (after flowering): 1 liter of concentrate per 250 liters of water. • Phase 3 (propagation): 1.3 liters per 250 liters of water.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
BLUEBERRY
1
• Phase 1: In spring, simultaneously with phytosanitary treatment, use 1 liter of concentrate per hectare. • Phase 2: After flowering ends, use 1.2 liters per hectare. • Phase 3: 14 days after the previous treatment, use 1.2 liters per hectare.
2
WORKING SOLUTION RATE
Shake the fertilizer before use and dilute it in water at a ratio of 1 liter of fertilizer per 300–1000 liters of water per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
PEPPER
1
SEED TREATMENT
15–20 milliliters of concentrate per 1 kilogram of seeds. Soak seeds in the solution for 2–6 hours before sowing.
2
FOLIAR FEEDING
• Phase 1 (3–4 leaves): 0.5–1.2 liters of concentrate per hectare. • Phase 2 (10–14 days after the first treatment): 0.3–1.2 liters per hectare. • Phase 3 (3–4 weeks after the second phase): Repeat feeding with 0.5–1.2 liters per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
CUCUMBER
1
SEED TREATMENT
15–20 milliliters of concentrate per 1 kilogram of seeds. Soak seeds in the solution for 2–6 hours before sowing.
2
FOLIAR FEEDING
• Phase 1 (3–4 leaves): 0.5–1.2 liters of concentrate per hectare. • Phase 2 (10–14 days after the first treatment): 0.3–1.2 liters per hectare. • Phase 3 (3–4 weeks after the second phase): Repeat feeding with 0.5–1.2 liters per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
TOMATOES
1
SEED TREATMENT
15–20 milliliters of concentrate per 1 kilogram of seeds. Soak seeds in the solution for 2–6 hours before sowing.
2
FOLIAR FEEDING
• Phase 1 (3–4 leaves): 0.5–1.2 liters of concentrate per hectare. • Phase 2 (10–14 days after the first treatment): 0.3–1.2 liters per hectare. • Phase 3 (3–4 weeks after the second phase): Repeat feeding with 0.5–1.2 liters per hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
CASSAVA
1
TUBER TREATMENT BEFORE PLANTING
1.5 liters of concentrate per 20 liters of water for 1 ton of tubers. Soak for 2–6 hours before planting.
2
FOLIAR FEEDING
Phase 1 (stem growth): 1 liter per hectare. • Phase 2 (row closure): 2 liters per hectare. • Phase 3 (flowering): 2 liters per hectare. • Use 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
SWEET POTATO
1
TUBER TREATMENT BEFORE PLANTING
1.5 liters of concentrate per 20 liters of water for 1 ton of tubers. Soak for 2–6 hours before planting.
2
FOLIAR FEEDING
Phase 1 (stem growth): 1 liter per hectare. • Phase 2 (row closure): 2 liters per hectare. • Phase 3 (flowering): 2 liters per hectare. • Use 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
POTATOES
1
TUBER TREATMENT BEFORE PLANTING
1.5 liters of concentrate per 20 liters of water for 1 ton of tubers. Soak for 2–6 hours before planting.
2
FOLIAR FEEDING
• Phase 1 (stem growth): 1 liter per hectare. • Phase 2 (row closure): 2 liters per hectare. • Phase 3 (flowering): 2 liters per hectare. • Use 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
PEAS
1
SEED TREATMENT
2 liters of concentrate per ton of seeds with 12 liters of water. Soak for 2–6 hours before sowing.
2
FOLIAR FEEDING
• Phase 1 (1–3 leaves): 1.2 liters per hectare. • Phase 2 (row closure): 2 liters per hectare. • Phase 3 (flowering): 2 liters per hectare. • Use 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
SOYBEANS
1
SEED TREATMENT
2 liters of concentrate per ton of seeds with 12 liters of water. Soak for 2–6 hours before sowing.
2
FOLIAR FEEDING
• Phase 1 (1–3 leaves): 1.2 liters per hectare. • Phase 2 (row closure): 2 liters per hectare. • Phase 3 (flowering): 2 liters per hectare. • Use 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
SUGAR BEETS
1
SEED TREATMENT
3 liters of concentrate per ton of seeds with 20 liters of water.
2
FOLIAR FEEDING
• Phase 1 (row closure): 1.5 liters per hectare. • Phase 2 (14 days after the first treatment): 1.5 liters per hectare. • Use 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
3
WORKING SOLUTION PREPARATION RATE
Shake the fertilizer before use and dilute it in water at a ratio of 1 liter of fertilizer per 250–300 liters of water for 1 hectare.
Working Solution Preparation
● Shake the container well and measure the required amount of fertilizer. ● Fill the sprayer tank partially with water (preferably warm water at +20°C to +25°C) and add the measured amount of fertilizer while mixing. ● Continue mixing and fill the tank to the required volume. ● Use the prepared solution immediately after preparation. ● The fertilizer can be mixed with plant protection products after testing compatibility to avoid sediment or negative reactions.
Safety Measures
● Wear protective gloves during handling. ● If the product contacts the eyes or skin, rinse thoroughly with water and seek medical advice if necessary. ● Store in a cool, dark place, away from children.
Storage Conditions
● Store in a cool, dark place in the original packaging at a temperature between +5°C and +30°C. ● Dispose of unused fertilizer after the expiration date. ● Shelf life — 2 years.
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